Before starting the diet/life change, I feared I would feel less satisfied and more frustrated by not getting to snack on my normal food. Silly me! By eating more meat; full fat dairy (not even a lot of it); avocados and a bountiful amount of vegies in my breakfast eggs and lunch salads; and fruits and nuts for snacks throughout the day, I was barely hungry for dinner. I actually felt fuller longer, cravings subsided and didn't feel bloated after or between meals. I felt all around better; more consistent energy, happiness, focus and determination ruled my day. What a change that makes when you have to work for 8 or more hours a day!
Since Justin is not quite on board with my diet, yet ;), we still have a bunch way-non-Paleo foods in our fridge and cupboards. Which made the week a bit more difficult in times of ravenous hunger. I would LOVE to delve into his homemade strawberry ice cream, but I know that at this point in time it will only set me back. I have a purpose for this new food plan and I really don't want to set myself back, so my solution was to cut up all my vegetables, boil some eggs and stock on fruits over the weekend, so that I was well prepared for any meal or snack. It is now Tuesday as I write this and how thankful I am for doing that! It makes meals so much less daunting of a task and makes grabbing for healthy snacks more convenient. By the way, this is not a revolutionary concept for me, it's just not something I ever did.
Though the goal of this food plan is not to lose weight, I am tracking my weight and how I feel. I will note, however, that I did lose a few pounds over the week, just by eliminating grains. My goal with this is to clear up my skin and I am really hoping it works; I am so over dealing with acne and I don't want to just be put on medication again. I am unsure how the change in diet the last week has affected my skin; it doesn't look any better, but I am hoping that it may just be getting worse before it gets better. I have been taking pictures of my skin each morning in order to see the potential change, which better be coming soon!
So, today (Sunday) was my last day on Pre-Paleo and will now begin my 30-day challenge on the Paleo diet. I had my last piece of homemade pie and angel food cake with local strawberries and whipped cream. I made both items from scratch for the first time ever, so I had to taste my creation. They were delicious and I am so happy I those treats. No more dairy unless its coconut or almond milk, no more legumes, no more sneaky bites of ice cream or chocolate, no more crackers or pasta.
I have cut all my vegetables, precooked some chicken for my breakfast and lunches. So, I will just have to decide which meats I want for each dinner, find a tasty recipe, cook it and enjoy!
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